Food Quality as the Direction of Development for EU Agriculture Systems for Producing Certified Food – Goals, Opportunities and Limitations - a summary

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Food Quality as the Direction of Development for EU Agriculture Systems for Producing Certified Food – Goals, Opportunities and Limitations - a summary

Authors:
Jacek Walczak
Wojciech Krawczyk
Beata Feledyn-Szewczyk
Andrzej Madej
Katarzyna Ratusz
Anna Dominiak
Przemysław Rzodkiewicz

Name of the project: Europejski Zielony Ład – wyzwania i szanse dla polskiego rolnictwa”

ISBN: 978-83-67450-60-7

Year of publication: 2023

No. of pages: 20

Type: Summary of the monograph

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